KIKKOMAN Sushi & Sashimi Soy Sauce is blended to enhance the flavors of your favorite sushi and sashimi. This special formulation offers a balanced taste that is both rich in umami and slightly milder than regular soy sauce, ensuring it complements fresh seafood.
soy sauce (water, soybeans, wheat, salt), sugar, water modified tapioca starch, lactic acid, sodium benzoate: less than 1/10 of 1% as a preservative, disodium inosinate, disodium guanylate.