KIKKOMAN Zarusoba Tsuyu is a ready-to-use Japanese dipping sauce specially made for cold soba noodles. This savory and sweet sauce is a staple for a refreshing summer meal. It's crafted from a balanced blend of soy sauce, mirin, and dashi. This combination gives it a rich umami flavor with a hint of sweetness and a pleasant aroma.
To use, simply pour the Kikkoman Zarusoba Tsuyu into a small bowl. Cook your soba noodles, then rinse them thoroughly with cold water to chill them. Serve the cold noodles alongside the tsuyu for dipping.
WATER, SOY SAUCE WATER SOYBEANS, WHEAT, SALT), HIGH FRUCTOSE CORN SYRUP, DRIED FISH (BONTO, TUNA), SUGAR, ALCOHOL SALT, VINEGAR, MIRIN SWEET COOKING RICE WINE), YEAST EXTRACT,