SANKO Jyako Kibun Senbei is a crispy rice cracker topped with savory dried fish for a flavorful snack. Enjoy it on its own or paired with tea for a traditional Japanese treat.
Rice , vegetable oil, powdered small fish, salt, sugar, brown sugar, yeast extract powder, processed fats and oils / eggshell calcium, sorbitol, seasoning (amino acids, etc.), plant lecithin (derived from soybeans), antioxidant (rosemary extract)