Maruha Nichiro's Hokkaido Kuri Kabocha (Chestnut Pumpkin) is a premium frozen product made from the finest Kuri Kabocha pumpkins, harvested from the renowned Hokkaido region of Japan. Known for its rich, naturally sweet flavor and smooth texture, this pumpkin is perfect for a variety of dishes, from soups and stews to pies and curries. The pumpkins are carefully peeled, seeded, and quickly frozen to lock in their freshness and flavor, providing a convenient, ready-to-use ingredient.
Enjoy the authentic taste of Japanese Kuri Kabocha in your cooking with this high-quality, additive-free product.
