Youki Kochujang 130g

Rapeseed oil, garlic, shallots, dried SCALLOP, sugar, chili peppers, SHRIMP, sugar, brandy, sautéed onion paste, shacha sauce (SOYBEAN oil, dried SHRIMP, dried FISH), garlic paste, boiled dried SCALLOP powder, SCALLOP extract powder, DOUBAN sauce, ginger paste, yeast extract, salt, dried SHRIMP powder